CONDITION – USED: Books sold are in GOOD or better condition. Good Condition: Minimal damage to the cover dust jacket may not be included minimal wear to binding most of the pages undamaged(e.g. minimal creases or tears) highlighting / underlining acceptable on books as long as the text is readable and markings are not excessive no missing pages. May be a former library book with usual treatments(e.g. mylar covers call stickers stamps card pockets barcodes or remainder marks). Extra components such as CDs DVDs figurines or access codes are not included. ISBN: 9780671786380 ISBN10: 0671786385 Contributors: Cone Faye

9781629145921. Pre-Owned: Good condition. Hard cover. Language: English. Pages: 240. Sewn binding. Paper over boards. With dust jacket. 240 p. Contains: Illustrations color. In his previous book The Healthy Green Drink Diet Jason Manheim established that one juice or smoothie a day--made from green vegetables such as kale cucumber celery and spinach--works wonders for organ health immune system strength and weight loss. Now Manheim takes these drinks to the next level by offering recipes to help you introduce healthy drinks made with superfoods into your daily diet. Superfoods include apples bananas avocados cherries chia seeds dark chocolate carrots green tea hot peppers kiwis mangoes nuts and oats lemons and limes peaches spinach Swiss chard and many more foods that you can easily grab at your neighborhood grocery store. In Superfood Juices Smoothies and Drinks Manheim explains why superfoods are good for your overall health and then offers ways to incorporate them into the beverages you drink all day long. Incorporating superfoods into the following types of drinks will help you lose weight stay focused and get energized: Juices Smoothies Coffees Teas Infused waters Ciders Probiotic drinks And more! Skyhorse Publishing along with our Good Books and Arcade imprints is proud to publish a broad range of cookbooks including books on juicing grilling baking frying home brewing and winemaking slow cookers and cast iron cooking. We ve been successful with books on gluten-free cooking vegetarian and vegan cooking paleo raw foods and more. Our list includes French cooking Swedish cooking Austrian and German cooking Cajun cooking as well as books on jerky canning and preserving peanut butter meatballs oil and vinegar bone broth and more. While not every title we publish becomes a New York Times bestseller or a national bestseller we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

Our books are pre-loved which means they have been read before. We carefully check all our books and believe them to be in a - USED - VERY GOOD Condition condition. If you re not completely satisfied please get in touch & we ll be happy to help. ISBN-10: 0071472339 ISBN.-13: 9780071472333 With thorough analysis and insight this work delivers the business biography of Peter Drucker s most influential concepts demonstrating how they are shaping each major organization and business trend. It also includes Drucker s perspective on modern business in his own words as told to the author in a series of interviews.